Now that the festivities have died down, I'm back in my routine. But I ran out of eggs.
I've been eating eggs for breakfast almost every day since I've been on the South Beach Diet, and since I'm on Phase II of the diet, I decided yesterday to have oatmeal instead. Although it filled me up, I felt out of sorts until I got some protein in my stomach.
Since I still haven't bought eggs, today I decided to cook up some sweet potato fries. My favorite go-to recipe book is the America's Test Kitchen cookbook. I referenced that, but there were no recipes for sweet potato fries. Onto the internet I went. I found a recipe for sweet potato fries from Cook's Illustrated on the Riverland Farm website.
I made it, with a few tweaks. Oh, and a dipping sauce. And some sausage. It was an amazing breakfast.

















